Which ingredient is not found in the Spicy Tuna Roll?

The Spicy Tuna Roll is a popular sushi dish typically made with sushi rice, seaweed, and a filling that usually consists of fresh tuna mixed with spicy mayo. Common ingredients in a Spicy Tuna Roll often include avocado and cucumber for added texture and flavor. While cilantro can sometimes be used in sushi dishes for garnish or flavor enhancement, it is not a standard ingredient in the Spicy Tuna Roll.

Edamame is typically served as an appetizer and not included in the roll itself, while cucumber is a common component due to its refreshing crunch. Olives, however, are not a traditional ingredient in any sushi rolls, particularly not in the Spicy Tuna Roll. Hence, identifying olives as the ingredient not found in the Spicy Tuna Roll highlights an understanding of sushi composition and typical culinary practices associated with this dish.