What type of dessert is the Brookie?

The Brookie is best described as a cookie brownie combination. This dessert typically features a mix of two beloved desserts: a chocolate brownie base layered with cookie dough on top or vice versa. This hybrid dessert balances the rich, fudgy texture of brownies with the chewy, sweet characteristics of cookies, creating a delicious fusion that appeals to fans of both treats. Its unique style makes it a popular choice on dessert menus, especially for those who can’t decide between cookies and brownies.

Layered cakes, cheesecakes, and chocolate tarts represent distinct dessert categories that do not capture the combination aspect inherent in a Brookie. Each of those desserts has its own formula and flavor profile, so they do not align with what a Brookie represents.