What type of cheese is NOT included in Cheese Pizza?

Cheese pizza traditionally includes a combination of cheeses that give it a distinctive flavor and texture. The standard cheeses used are mozzarella, often paired with others like Parmesan and Fontina to enhance the richness and depth of flavor. Mozzarella is the primary cheese used, known for its melty quality, while Parmesan adds a sharp, salty note, and Fontina contributes a smooth, creamy element.

Cheddar, on the other hand, is not typically associated with the classic cheese pizza topping. It has a strong flavor that differs from the lighter, more delicate taste of the other cheeses commonly used. While chefs might experiment by adding cheddar to various pizza recipes, it is not part of the traditional cheese pizza composition or flavor profile. Therefore, identifying cheddar as not included in cheese pizza aligns with standard culinary practices regarding pizza toppings.