For the Baja Tacos, which type of seafood can be chosen?

The Baja Tacos at Yard House highlight the choice of white fish or shrimp as the types of seafood that can be selected. This option aligns with the traditional flavors and preparation styles typically associated with Baja-style tacos, which often emphasize fresh, light ingredients that complement various toppings and sauces.

White fish is commonly used for its mild flavor and flaky texture, making it an excellent choice for tacos as it can absorb the spices and condiments effectively. Shrimp, on the other hand, adds a slightly sweet and savory profile, enhancing the overall culinary experience of the dish.

The other options like tuna or salmon, scallops or clams, and octopus or lobster, while they may serve well in different seafood dishes, do not align with the signature offerings of the Baja Tacos specifically, which focus on the more traditional choices of white fish and shrimp found in that style of cuisine. Such choices ensure a balanced taste that reflects the essence of Baja culinary traditions.